side dish

Roasted Chard and Pepper with Feta

Annie’s Potluck Beans

Baked Parmesan-Herb Zucchini

Savory Oats with Mushrooms and Peas

Broccoli with Browned Butter and Shallots

Roasted Squash with Parmesan and Walnuts

Green Beans with Olive-Almond Tapenade

Squash Gratin with Goat Cheese and Pecans

Pork with Apples, Mushrooms & Sour Cream Sauce + Full Menu

Marinated Grilled Zucchini and Tomato Coconut Rice

Roasted Cauliflower Couscous Toss

Fresh Corn Cakes with Summer Salsa

Artichoke, Sausage and Parmesan Stuffing

Bacon Crackle Corn Bake

Roasted Heirloom Carrots